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About This Wine

Giesen 0% Non-Alcoholic Sparkling Brut Wine

Giesen 0% Non-Alcoholic Sparkling Brut Wine is a crisp, alcohol-free sparkling wine crafted from premium New Zealand grapes. Beginning life as a full-strength wine before gentle dealcoholization, it is designed to preserve elegance, structure, and vibrant fruit character—without the alcohol.

Bright and expressive, it opens with aromas of fresh lemon, grapefruit, and pear. The palate is light and energetic, offering refreshing citrus and stone fruit notes lifted by fine, lively bubbles. A clean, dry finish keeps the profile crisp, refreshing, and well-balanced.

Deliberately styled as a true brut, this non-alcoholic sparkling wine avoids excessive sweetness in favor of a fresher, more invigorating profile. With lower sugar and a refined fruit-driven character, it delivers the sophistication and celebration of sparkling wine—without compromise.

Origin & Craft

Sourced from Marlborough, New Zealand, crafted from 94% Pinot Grigio, 6% Grape Juice grapes and dealcoholized using — a process that preserves the full flavor profile while removing all alcohol.

Pairs Well With

Fresh Fruit Oysters with Lemon

Wine Specs

ABV 0%
Origin Marlborough, New Zealand
Grape Variety 94% Pinot Grigio, 6% Grape Juice
Volume 750ml

Tasting Profile

Dryness
5/10 Off-Dry
Sweet Very Dry
Body
5/10 Medium
Light Full
Tannins
1/10 Low
Low High
Acidity
6/10 Medium
Low High

Frequently Asked Questions

Are all of your products 100% alcohol-free?

Not every product we carry is completely alcohol-free. Many are labeled “non-alcoholic,” which means they contain less than 0.5% alcohol by volume, in line with FDA guidelines.

If you're looking for beverages that are 0.0% ABV, just look for the “Alcohol-Free” badge on each product page.

What is dealcoholized wine?

Dealcoholized wine starts as traditional wine—fully fermented and aged—before the alcohol is gently removed. Most of our wines go through a vacuum distillation process, which keeps the flavor intact while removing the alcohol.

To balance taste and texture, some producers may add grape juice, must, or natural flavoring. The result is a complex, full-bodied wine experience—without the buzz.

Are your products safe to drink during pregnancy?

We offer a variety of non-alcoholic products, each with different ingredients. While all of our products contain less than 0.5% ABV, we always recommend consulting your doctor before trying anything new during pregnancy.

Some items may include adaptogens, nootropics, or herbs that aren’t typically advised for pregnant individuals. Since every body and pregnancy is unique, please speak with a healthcare provider if you're unsure.

What does 0.5% ABV really mean?

To be legally labeled non-alcoholic, a drink must contain 0.5% alcohol by volume or less. While it’s not 100% alcohol-free, that tiny amount is too low to cause any intoxication or noticeable effects.

For perspective: a ripe banana or slice of sourdough bread can have more alcohol by volume than any of our drinks. It’s safe, subtle, and all about flavor — not the buzz.

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