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About This Wine

Giesen 0% Premium Red Blend Non-Alcoholic Wine

Giesen 0% Premium Red Blend Non-Alcoholic Wine is a refined, alcohol-free red blend that showcases the structure and depth of classic winemaking—without the alcohol. Crafted in New Zealand using advanced dealcoholization techniques, it preserves varietal character while offering a lighter, modern red wine experience.

Elegant and expressive, it opens with aromas of crushed blackberry and wild herbs. The palate reveals layers of crushed red berries and ripe plum, complemented by subtle toasted oak. Fine tannins and balanced acidity lead into a smooth, structured, and refreshing finish.

Internationally awarded and widely recognized, this non-alcoholic red blend is a versatile choice for everyday meals and special occasions. It pairs beautifully with roasted meats, pasta dishes, grilled vegetables, and aged cheeses, offering a sophisticated alcohol-free alternative with classic red wine character.

Origin & Craft

Sourced from Marlborough, New Zealand, crafted from Blend of New Zealand Grapes grapes and dealcoholized using — a process that preserves the full flavor profile while removing all alcohol.

Pairs Well With

Short Braised Ribs Lamb Chops

Wine Specs

ABV 0% ABV
Origin Marlborough, New Zealand
Grape Variety Blend of New Zealand Grapes
Volume 750ml

Tasting Profile

Dryness
6/10 Dry
Sweet Very Dry
Body
5/10 Medium
Light Full
Tannins
5/10 Medium
Low High
Acidity
6/10 Medium
Low High

Frequently Asked Questions

Are all of your products 100% alcohol-free?

Not every product we carry is completely alcohol-free. Many are labeled “non-alcoholic,” which means they contain less than 0.5% alcohol by volume, in line with FDA guidelines.

If you're looking for beverages that are 0.0% ABV, just look for the “Alcohol-Free” badge on each product page.

What is dealcoholized wine?

Dealcoholized wine starts as traditional wine—fully fermented and aged—before the alcohol is gently removed. Most of our wines go through a vacuum distillation process, which keeps the flavor intact while removing the alcohol.

To balance taste and texture, some producers may add grape juice, must, or natural flavoring. The result is a complex, full-bodied wine experience—without the buzz.

Are your products safe to drink during pregnancy?

We offer a variety of non-alcoholic products, each with different ingredients. While all of our products contain less than 0.5% ABV, we always recommend consulting your doctor before trying anything new during pregnancy.

Some items may include adaptogens, nootropics, or herbs that aren’t typically advised for pregnant individuals. Since every body and pregnancy is unique, please speak with a healthcare provider if you're unsure.

What does 0.5% ABV really mean?

To be legally labeled non-alcoholic, a drink must contain 0.5% alcohol by volume or less. While it’s not 100% alcohol-free, that tiny amount is too low to cause any intoxication or noticeable effects.

For perspective: a ripe banana or slice of sourdough bread can have more alcohol by volume than any of our drinks. It’s safe, subtle, and all about flavor — not the buzz.

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