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About This Wine

Kim Crawford Sauvignon Blanc Non-Alcoholic Wine

Kim Crawford Sauvignon Blanc Non-Alcoholic Wine delivers the vibrant character of New Zealand's iconic Sauvignon Blanc—without the alcohol. Crafted from select vineyard blocks and gently dealcoholized using advanced spinning cone technology, it preserves the fresh aromas, bright acidity, and crisp varietal character that have made Kim Crawford a favorite among Sauvignon Blanc lovers.

Pale lemon in color, this alcohol-removed Sauvignon Blanc opens with expressive aromas of passion fruit, guava, and fresh herbs. The palate is lively and refreshing, offering vibrant tropical fruit flavors, zesty citrus, and a clean herbal finish with excellent length and balance.

With less than 0.5% ABV, this premium non-alcoholic Sauvignon Blanc is a sophisticated choice for mindful wine drinkers. It pairs beautifully with fresh seafood, grilled vegetables, summer salads, and light appetizers, making it perfect for entertaining, outdoor dining, or everyday enjoyment.

Origin & Craft

Sourced from New Zealand, crafted from Sauvignon Blanc grapes and dealcoholized using — a process that preserves the full flavor profile while removing all alcohol.

Pairs Well With

Fresh Seafood Grilled Vegtables Summer Salads

Wine Specs

ABV <0.5%
Origin New Zealand
Grape Variety Sauvignon Blanc
Volume 750ml

Tasting Profile

Dryness
8/10 Very Dry
Sweet Very Dry
Body
3/10 Light
Light Full
Tannins
1/10 Low
Low High
Acidity
8/10 High
Low High

Frequently Asked Questions

Are all of your products 100% alcohol-free?

Not every product we carry is completely alcohol-free. Many are labeled “non-alcoholic,” which means they contain less than 0.5% alcohol by volume, in line with FDA guidelines.

If you're looking for beverages that are 0.0% ABV, just look for the “Alcohol-Free” badge on each product page.

What is dealcoholized wine?

Dealcoholized wine starts as traditional wine—fully fermented and aged—before the alcohol is gently removed. Most of our wines go through a vacuum distillation process, which keeps the flavor intact while removing the alcohol.

To balance taste and texture, some producers may add grape juice, must, or natural flavoring. The result is a complex, full-bodied wine experience—without the buzz.

Are your products safe to drink during pregnancy?

We offer a variety of non-alcoholic products, each with different ingredients. While all of our products contain less than 0.5% ABV, we always recommend consulting your doctor before trying anything new during pregnancy.

Some items may include adaptogens, nootropics, or herbs that aren’t typically advised for pregnant individuals. Since every body and pregnancy is unique, please speak with a healthcare provider if you're unsure.

What does 0.5% ABV really mean?

To be legally labeled non-alcoholic, a drink must contain 0.5% alcohol by volume or less. While it’s not 100% alcohol-free, that tiny amount is too low to cause any intoxication or noticeable effects.

For perspective: a ripe banana or slice of sourdough bread can have more alcohol by volume than any of our drinks. It’s safe, subtle, and all about flavor — not the buzz.

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